Sunday, April 20, 2008

Taco Dip

1 pkg (8 oz) cream cheese
1/2 C sour cream
1/4 C mayo
salsa, medium or hot
shredded lettuce
green onions, finely chopped
green peppers, finely chopped
olives, finely chopped (optional)
tomatos, finely chopped
grated cheddar cheese
grated monterey jack cheese

Mix cream cheese, sour cream and mayo. Spread on platter. Cover with layers of other ingredients. Serve with tortilla chips.

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