4 oz shredded sharp cheddar cheese
14 oz cream cheese
6 oz cheese whiz
1 t worchestershire sauce
1 T onion salt
1 t parsley
pecans
Note: 1/2 C shredded cheese = 2 oz
mix toghether. Roll in finely chopped pecans. Makes a very large ball, can halve the recipe. Serve with crackers
No comments:
Post a Comment