From: Maeve Bolger
2 C mayo
2 C sour cream
2 T minced dry onion
3 t dill weed
2 1/2 t Beau Monde spice*
1 1/3 t curry powder
Mix all together about 24 hours before serving, so flavours can blend. Serve with fresh veggies for dipping.
*Beau Monde is a little hard to find, it's by the company Spice Island, maybe others too, but I have found it by Spice Island. By the ingredients it's a mixture of celery salt among other things.
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