Sunday, May 6, 2012

Buttermilk Pancakes

2 cup flour
1/4 cup sugar
2 teaspoon Baking Powder
1 teaspoon baking soda
1/2 teaspoon Salt
2 eggs
2 cup buttermilk
1/4 cup oil

Stir first 5 ingredients in large bowl with whisk until well blended. Whisk eggs, buttermilk and oil in separate bowl until well blended. Add to dry ingredients. Stir just until blended. Do not overmix. Batter can still be slightly lumpy.

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